Stache House Coffee & Cacao Liqueur
Stache House's Premium Coffee and Cacao Liqueur.
2023 Australian Distilled Spirits Awards Gold Medal
Made using real Cold Brew Coffee and Organic Peruvian Cacao Nibs.
Sweetened with Australian Cane Sugar, Rapadura Sugar and Coconut Sugar to create a rich and complex sweetness.
Perfect for drinking neat or on ice. Also great in desserts.
Personally we love to drink it in a Coffee and Cacao Old Fashioned
In a mixing glass with ice add:
30ml Stache House Coffee & Cacao
30ml Rye Bourbon
A dash of orange bitters
Stirred down and strain into a rocks glass with a large ice cube
Garnish with a orange peel twist